Butter’s Adds Wild Turkey White Bean Chili to Top Secret Recipes

This is just a quick note, but we wanted to spread the word.

Butter’s Fine Food and Wine just finished adding a new Butter’s Own Top Secret Recipe to their list. 

The latest recipe to hit the list: Wild Turkey White Bean Chili Recipe

Click on the link to order the recipe, and as always, the profits from the recipe downloads go to support  the New Hampshire Food Bank.

-The Butter’s Fine Food and Wine Roving Food Reporter

Published in: on September 26, 2010 at 8:55 pm  Leave a Comment  
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Giving You Something to WINE About…


468x60 GMC Wine of the Month Club

It has been another whirlwind of a week! I am still enjoying the “high” of our Thursday with J.M. Hirsch and his new cookbook, High Flavor Low Labor!  It was so great to see you all at the event and to feel the support for a local author! The excitement was infectious! If you missed the event, no worries…I have MORE cookbooks on order and J.M. said he would autograph those when they arrive! If you want me to save a copy, just send me an email, write me on facebook, or give the store a call! I’m happy to add you to the list!

Kevin from Vinalandia will be here pouring some wine Thursday evening! He has a fantastic Zinfandel, a favorite Pinot, and some other goodies too! Stop in for a glass and say hello!  

I am still on a kick about our CRAFT BEER SECTION!  We are adding new beer every week and yes, I am still in love with the Smashed Pumpkin! *NEW TIP on the Smashed Pumpkin Cocktail: Dip the rim of a glass in caramel! Then add the cinnamon sugar! OH MY! THANK YOU CATHY!*

Butter’s has some great Fall events coming up! We will be participating in the Taste of Concord, October 14th at the Grappone Conference Center. All proceeds from the ticket sales go to the Girls & Boys Club. www.tasteofconcord.com

 We will also be hosting our own OCTOBERFEST! Celebrate with us on October 21st for a tasting with White Birch Brewing, Winnipesaukee Chocolates and The Danbury Inn! Bill will have Beer to share, Jonathan & Sally have made a truffle featuring Bill’s beer and Alex and Bob will be serving homemade, authentic German Brats!

 *NEW for OCTOBER….SOUP,GOURMET MAC & CHEESE, COFFEE, WARM CIDER, More Pre-Packed Meals….mmmmmm!

Enjoy your week!

Cheers,
Kristy

UPCOMING EVENTS:

Friday, September 23 : Cambridge Footlights (British Comedy Troupe) in the Spotlight Cafe’ at The Capital Center for the Arts

Tuesday October 5th – Red River Theatre’s 3rd Birthday Bash! http://www.redrivertheatres.org/birthday_bash.php

Thursday, October 14th – Taste of Concord – Grappone Center, Concord, NH www.tasteofconcord.com  

Thursday, October 21stOctoberfest - Featuring White Birch Brewing, The Danbury Inn, Winnipesaukee Chocolates

 November 11th: ” A Taste of Success” A wine tasting event to benefit Dress for Success.

NEW ITEMS AT BUTTER’S FINE FOOD AND WINE

Cathy’s Quiche! She picks a new flavor every week! We add a small melange of greens with a splash of balsamic and slices of baguette…all for $4.99!

***Coming soon…. lasagna, soup and gourmet mac & cheese!***

 Homemade cheesecake by the double slice!

 Whoopie Pies by The Whoopie Witch! “So good, they’re evil!”  - New Flavors arriving soon!

Fox Country Smoke House – All NH Made Smoked cheeses, meats & nuts.

479 Popcorn… Premium Organic Popcorn, handmade in San Francisco! We have 3 flavors we are in love with right now: Black Truffle with White Cheddar, Madras Coconut Curry with Cashews and Fleur de Sel Caramel. New Flavor….Cinnamon Sugar!

High Flavor Low Labor – Signed Cookbook by JM Hirsch

In the Cheesemakers Kitchen – Signed Cookbooks – Allison Hooper just sent a box of cookbooks, each signed and perfect for your library!

“Life is Gouda.” T-shirts, NOW on SALE!

 Always 30+ wines under $15.00….the best kept secret in town.

Published in: on September 21, 2010 at 8:12 pm  Leave a Comment  
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Butter’s Fine Food and Wine Lauches New Hampshire Food Bank Campaign Selling Top Secret Recipes

Butter’s Fine Food and Wine recently launched a campaign to raise money for the New Hampshire Food Bank. 

How?

By selling their Top Secret Recipes!

“We wanted to find a way to give more money to good causes,” says Kristy Stephens Ammann, owner of Butter’s Fine Food and Wine in Concord, NH. “The New Hampshire Food Bank has always been on our list of great causes and we try to do as much as we can to make sure people have enough to eat.”

Butter’s Fine Food and Wine decided that selling “behind the scenes recipes”  that Kristy Stephens Ammann uses in her store might be good seller.  

“I’ve always been asked for my recipes one way or another or asked to come up with a dinner idea or I’ll post a food idea on Facebook for a friend,but now everyone will have access and there is a great cause behind it,” says Ammann.  Ammann’s recipes are inspired from different events that triggered a need for a new recipe.  

Ammann says that she’s not going to give away all her secrets, and not all of the recipes at www.ButtersFineFoodRecipes.com will be for charity (some recipes may be from a for-profit cookbook),  but there are plans in the works to acquire recipes from other New Hampshire chefs and celebrities to benefit the same cause.     At some point, once enough recipes are available,  the entire recipe catalog from the chefs and celebrities will be complied and sold in individual cookbooks.  Plans are to donate all profits from those cookbooks as well.

The Butter’s Own Top Secret Recipes are available by download at www.ButtersFineFoodRecipes.com.    Prices vary, but most are $1.00 or less.

Published in: on September 13, 2010 at 2:24 pm  Leave a Comment  
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Butter’s Fine Food and Wine Reloads its Great North Maple Syrup

Butter’s Fine Food and Wine just restocked their Butter’s Own Great North Maple Syrup this weekend. 

“We sold out in mid-June”, say Kristy Stephens Ammann, owner of Butter’s Fine Food and Wine, “And now that the weather is turning cooler, people are thinking pancakes again!”

The label on the Maple Syrup wine bottles (yes the maple syrup is bottled and sealed in actual wine bottles), which comes in 375 ml and 750ml sizes, reads:

“Butter’s Own Maple Syrup is a pure, U.S. grade A, medium amber maple syrup and it is perhaps some of the most delectable maple syrup in the world.

Our maple Syrup is handcrafted by our Maple Sugar Masters of the Great North Woods. There, the Spring nights are frigid and the days are just warm enough to let the maple nectar flow from the mature Maple trees. These specific North wood’s conditions ensure delivery of only the finest maple sap. In turn, only the finest maple syrup is delivered to your table.”

Ammann says that the Butter’s Own Great North Maple Syrup is available at the store at 70 North Main Street, Downtown Concord, or online at www.Shop.ButtersFineFood.com, and is available through Butter’s Direct (Butter’s Fine Food and Wine’s New Hampshire delivery service), and by traditional shipping methods like UPS or USPS.

Sounds amazing!  Can’t wait to get some maple syrup delivered tonight!  Pancakes  for dinner anyone?!?

-Butter’s Fine Food and Wine Roving Food Reporter

Published in: on September 13, 2010 at 1:17 pm  Leave a Comment  
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Butter’s Fine Food and Wine (Concord, NH) Goes Live with “Butter’s Direct” Delivery Service

Concord, NH -

Now the busy professional who loves cheese, wine, craft beer and cake, CAN eat it too!  Planning a party?  Need to save a couple of hours of party planning?  Now Butter’s Fine Food and Wine has the perfect solution!

After a lengthy planning process, Butter’s Fine Food and Wine (the landmark wine, cheese, craft beer, and gourmet grocery outlet in Downtown Concord, New Hampshire) has finally launched its own delivery service called Butter’s Direct.

According to the chef owner , Kristy Stephens Ammann,  Butter’s Fine Food and Wine has been considering this as an alternative to the lack of options that the State of New Hampshire allows for shipping wine and alcohol, but that they also wanted a way to get all their other products out further too.   

“This will allow us to get our products to our loyal patrons who live in other parts of the state who can’t make it to Concord everyday,” says Ammann.  “We’re all very busy leading our day-to-day lives.  Sometimes, even though we want that special case of wine or beer for a party or a  platter for a meeting or just some great cheeses and meats to kick up a typical afternoon watching football, it’s often the last thing on the list if you live more than 30 minutes outside of Concord.  This allows our customers to get what they want, when they want it, without having to take time out of their week to drive here.”

Butter’s Fine Food and Wine will deliver just about any of their products.   According to Ammann, the ordering process for a delivery typically starts online, either at the regular website (www.ButtersFineFood.com) or on at the online store (www.Shop.ButtersFineFood.com) just to get an idea.  There you can get a look at the items that are available in the store.   Not all the products are available yet online, Amman says, but they are uploading products everyday.

Look for the Butter’s Direct logo or a comment in the products section in the online store to determine eligibility of the product for delivery in New Hampshire.    Be prepared to show some I.D. though.  Just because it’s delivery doesn’t mean that you don’t need identification. 

“It doesn’t matter if it’s in the store or part of Butter’s Direct delivery, if the we’re delivering alcohol as part of your order, we still need to adhere to the liquor laws in the state. That means  we’re carding at your door.” says Ammann.  “You must be 21 to buy alcohol and you cannot show signs of intoxication if you are going to receive your order.  No exceptions.”

Sounds like a  great service to have no matter where you live in the state.   Can’t wait to order my first case of Cab.

 Butter’s Direct Logo

-Butter’s Fine Food and Wine Roving Food Reporter

Published in: on September 13, 2010 at 12:50 pm  Leave a Comment  
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Red River Theatres Takes The Cake from Butter’s Fine Food and Wine!

No joke! It’s true. Red River Theatres is taking the cake from Butter’s Fine Food and Wine on October 5th, 2010!

Why?

It’s Red River Theatres 3rd Birthday Bash!

Butter’s Fine Food and Wine has agreed to make 300 cupcakes for the Red River Theatres 3rd Birthday Bash, entitled “Where Great Things Happen in the Dark”.  And you are invited too!  (See the invite at the bottom of this blog)

“We couldn’t be more thrilled with the opportunity!”, said Kristy Stephens Ammann, owner of Butter’s Fine Food and Wine, “It’s a great fit for both of us.”

The variety of cupcakes has yet to be announced.   

Ammann’s award-winning cake company, Soiree Cakery, has been melded into the day-to-day operations at Butter’s Fine Food and Wine at 70 North Main Street in Downtown Concord, NH.  The cake company won New Hampshire Magazine’s Best of New Hampshire 2009 Award for “Best Old Fashion Gourmet Cakes”

The recognition continues as more and more people are introduced to the cakes, and the quality carries over into the cupcakes as well.

Here’s what a few people have said:

“We’re from New York  and I’d put Kristy’s cupcakes up against any cupcake in New York City” – J. Rubenstein, New York, NY

“They had cupcakes at their birthday celebration – they are special order only I think, but they are the best cupcakes I’ve ever had, better than Georgetown Cupcakes in DC. ”  -J.M. Griffin, Concord, NH

“Chocolate-chocolate PB cupcakes were a huge hit!!!! Wicked awesome!!!!! And the boys thought the sandwiches were just the best!”  -R.G. Weisburger, Orford, NH

If that’s not impressive enough, Butter’s Fine Food and Wine makes Award Wining Gourmet Sandwiches too (NH Magazine 2010 Winner).

“You definitely make the best lunch in Concord, hands down. No exaggeration, some of the finest sandwiches I’ve ever had. ♥”  -R. Eliza, Concord, NH

There aren’t any plans at the moment to bring sandwiches into the Red River Theatres, not yet any way.  But, rumor has it that 479 Popcorn, one of Butter’s Fine Food and Wine’s cornerstone snacks, might make its way to the concession stand.  And what goes better with an independent film than some gourmet popcorn!

Sponsors of the Birthday Bash include White Birch Brewing and  LaBelle Winery (both friends of Butter’s Fine Food and Wine).

See you at the show!

-Butter’s Fine Food and Wine’s Roving Reporter

Published in: on September 3, 2010 at 9:24 pm  Leave a Comment  
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Feeling Hot Hot Hot! Cool down with Butter’s Fine Food and Wine!

Greetings friends and patrons,

Man, it’s a HOT one! Jeremy will be here Thursday evening to cool us off with some great wine! Wines being poured: Cote’ Est, Cantele Chardonnay, Tilia Bonarda and Cantele Primitivo.  

Just a reminder… 

 Tune into Good Morning America on Monday, September 6th between 8am and 9am, and get a sneak peek at J.M. Hirsch preparing food on the grill and looking at his new cook book.

J.M. Hirsch will be joining us on Thursday, September 16th to launch his Newly Released Cookbook, High Flavor Low Labor. J.M. Hirsch is the food editor for the Associated Press and frequent customer of Butter’s. Those delicious recipes and photos, quite often include ingredients from our store!

*September 16th will also include a book signing, food sampling, wine tasting, and special filming with WMUR’s Chronicle!*

Our neighbors, “Things Are Cooking” are celebrating their 20th Anniversary! WOW! Join them as they celebrate the weekend of September 17th, 18th and 19th, with demos, in-store specials and good cheer!

MORE NEW PRODUCT HAS ARRIVED! Our front table is loaded with Fall Picks, with more to come soon!

Are you going to the Hopkinton State Fair this weekend? Skip the standard fair food and treat yourself and the family to homemade, award-winning, authenic German Food from Schnitzels & Giggles! That is the new food truck from the owners and chef of the Danbury Inn!  

Don’t forget to scroll down to our Upcoming Events!

More Hugs and Well Wishes….

We wish our Butter’s Belle, Anne, Good Luck! Anne is going back to college in Providence, Rhode Island! We’ll miss her enthusiasm, friendliness and big smile! Don’t worry, she has promised to work during the holidays!

Cheers,
Kristy

Upcoming Events at Butter’s Fine Food and Wine…..

Thursday, September 16th : J.M. Hirsch Book Signing, Wine Tasting, Food Demo

Friday, September 23 : Cambridge Footlights (British Comedy Troupe) in the Spotlight Cafe’ at The Capital Center for the Arts

Octoberfest – To be announced Soon!  

November 11th:  “A Taste of Success” A wine tasting event to benefit Dress for Success.

 

New Products at Butter’s Fine Food and Wine: Homemade cheesecake by the double slice!

Whoopie Pies!  

Fox Country Smoke House – All NH Made Smoked cheeses, meats & nuts.

Robie Farm – ManchVegas Cheese

479 Popcorn… Premium Organic Popcorn, handmade in San Francisco! We have 3 flavors we are in love with right now: Black Truffle with White Cheddar, Madras Coconut Curry with Cashews and Fleur de Sel Caramel.

In the Cheesemakers Kitchen - Signed Cookbooks – Allison Hooper just sent a box of cookbooks, each signed and perfect for your library!

Life is Gouda.” T-shirts, NOW on SALE!

Always 30+ wines under $15.00….the best kept secret in town.

 

Butter’s Online Join us online, on facebook and follow Kristy on Twitter!

www.Buttersfinefood.com

www.facebook.com/buttersfinefood

www.twitter.com – ksaButters

And, our new Online Store:

www.shop.ButtersFineFood.com

 

 

Butter’s Fine Food & Wine
70 North Main Street
Concord, New Hampshire 03301
603-225-5995
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